Swiss Vegetable Melody

-The Newvilles

1

16 oz bag

broccoli, carrots, cauliflower mixture, thawed and drained

1

can

cream of mushroom soup

1

cup

shredded Swiss cheese

1/3

cup

sour cream

1/4

tsp

pepper

1

2.8 oz can

fried onions

optional: 1 4 oz jar pimientos-drained

Preheat oven to 350 degrees. Combine vegetables, soup, ½ c. cheese, sour cream, pepper, pimento and ½ can fried onions. Pour into 1 qt. casserole. Bake, covered for 30 minutes. Top with remaining cheese and fried onions. Bake uncovered for an additional 5 minutes.